12272024_From Bar to Bistro The Inspiring Journey of Alcoh Bistro

Antipolo City – Nestled in the heart of Rizal, Alcoh Bistro stands as a testament to resilience, transformation, and family values. The brainchild of Florey Serrato, a mother of four and a Mass Communication. Alcoh Bistro is more than just a dining spot—it’s a legacy in the making.

Florey’s entrepreneurial journey began in 2009, alongside her husband, Arnel, with the opening of Alcoh Bar. The establishment became a local favorite for its lively atmosphere, cold beer, and videoke nights. However, like many businesses, the pandemic in 2019 forced its closure, putting a pause on their dreams.

In 2022, Florey and Arnel reopened their doors with a renewed purpose and a new name: Alcoh Bistro. Transitioning from a bar-centric identity, the couple envisioned a family-friendly restaurant where great food and exceptional customer experience would take center stage.

“When people hear ‘Alcoh,’ they often think of beer or videoke,” Florey shared. “But as a mother watching my four boys grow, I began to reflect deeply on why I do what I do. I wanted Alcoh to be more than just a business—I wanted it to be something we could proudly pass on to our children.”

With no formal education in Business Management, Florey faced challenges in running the bistro. Seeking to grow her knowledge, she turned to the Department of Trade and Industry (DTI) Rizal Provincial Office. A social media post about the Kapatid Mentor ME (KMME) program caught her attention, sparking a journey that would redefine her business.

Florey joined KMME, submitted her requirements, and went through a mentorship process. Presenting her Business Improvement Plan to a panel of experts, she not only gained invaluable insights but also earned the distinction of Best Presenter.

“The program taught me the importance of value in our business,” she recalled. “Before, my focus was just on generating sales to cover expenses. But KMME gave me a bigger vision for Alcoh Bistro and for our family.”

Since completing the KMME program, Florey and Arnel have made significant strides in improving Alcoh Bistro. The air-conditioned dining area has been transformed into a cozy, inviting space perfect for small events and celebrations. Their menu now boasts upgraded dishes and new recipes, reflecting their commitment to offering only the best to their patrons.

Alcoh Bistro still retains its videoke charm, inviting customers to sing their hearts out while enjoying Filipino favorites. But the Serratos’ focus is clear: creating a dining experience where families can come together, enjoy great food, and make lasting memories.

Florey’s journey is a testament to the power of determination and adaptability. With a renewed vision and the support of programs like KMME, she has not only redefined Alcoh Bistro but also inspired others in her community.

“Through KMME, we’ve dared to dream bigger for our business and our family,” Florey said with pride.

Today, Alcoh Bistro isn’t just a business—it’s a symbol of resilience, reinvention, and a family’s unwavering commitment to building a brighter future. ♦

Date of release: 27 December 2024