The “Philippine Flavours” campaign was officially launched to promote the Philippines as an attractive and reliable source of food products and ingredients for the Hong Kong and Mainland Chinese market on August 05.
Standardization of famous Filipino dishes advances!
The Department of Trade and Industry – Bureau of Philippine Standards (DTI-BPS) has established BPS/TC 92, the technical committee on Filipino Dishes. They will develop the Philippine National Standards (PNS) on popular Filipino dishes such as adobo, sinigang, lechon, and sisig taking into consideration the variations in cooking techniques observed in all regions of the continue reading : Standardization of famous Filipino dishes advances!