The FOODPhilippines participation organized by the Center for International Trade Expositions and Missions (CITEM) was able to pull in a collective US$135.587M in total sales for its 20th engagement at Gulfood 2025. Nineteen FOODPhilippines exhibitors brought an impressive showcase of the country’s premium F&B offerings in tune with today’s global call for healthy, inclusive, and continue reading : CITEM takes PH food to global frontier, lands US$135.59M in total sales at Gulfood 2025
26 May 2020 | Good practices have enabled local shrimp growers to decrease costs by 38.5 percent, thus helping them achieve the maximum revenue potential of exporting such aquatic resource.
One of the featured seafoods at The Cold Room: Seafood at Sub-Zero MANILA, Philippines – The Philippine archipelago is home to one of the richest and most diverse aquatic ecosystems in the world. It is through this that the country enjoys an abundance of commercial and domesticated fish, crustaceans and mollusks. These are distributed from continue reading : DTI-CITEM highlights world-class Philippine seafood at the largest international food expo in the country