Micro, small and medium entrepreneurs under the Comprehensive Agrarian Reform Program attended the Skills Training on Mushroom Chips Making initiated by the DTI Guimaras Provincial Office at Brgy. Avila, Buenavista, Guimaras on August 24.
The training aims to impart new skills to processors and enable them to diversify their products made from mushrooms and bring up-to-date cooking expertise of members in order to increase their sales and income.
Teresita D.  Martinez was the trainor of the said activity. Aside from adding knowledge on mushroom chips, participants were taught Good Manufacturing Practice and Basic Food Handling Skills.
For other CARP trainings and seminars, please visit DTI Guimaras Provincial Office or call 09176263403 and look for Marimae G. Cartagena.♦

Date of release: 4 September 2018